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Vol. 20 No. 1 (2021): Vol 20 No 1 [2021]
Vol. 20 No. 1 (2021): Vol 20 No 1 [2021]
Published:
2021-05-14
Full Issue
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FULL ISSUE
Research Articles
Growth and root formation in the microshoots of three basils cultured in vitro on different types and patterns of electrospun nanofibre mats
Kitti Bodhipadma, Sompoch Noichinda, Pussadee Chalermwanitkul, Noppavan Chanunpanich, David W.M. Leung
1-9
PDF
Parameter estimation methods for the Marshall-Olkin Power Lomax distribution and its applications
Areeya Sudsuk, Darika Yamrubboon
10-27
PDF
Extreme Value Modeling of Daily Maximum Temperature with the r-Largest Order Statistics
Piyapatr Busababodhin, Monchaya Chiangpradit, Nipada Papukdee, Jiraphon Ruechairam, Kettida Ruanthaisong, Pannarat Guayjarempanishk
28-38
PDF
Sustainable mortar and concrete made from palm oil boiler clinker aggregate comprising rice husk ash and calcium bentonite: Compressive strength and durability assessment
Kamolchanok Kueaket, Danupon Tonnayopas
39-55
PDF
Electricity Consumption Behavior Analysis: A case study Provincial Electricity Authority, Region 2, (Central Thailand) Chon Buri Province
Sittipong Dantrakul, Chanidda Nailoed, Natcha Jongjaihan
56-65
PDF
An analysis of the effectiveness of the government policy program for assisting farmers in non-performing loan from participation in the moratorium project on rice in the year 2016/17
Supachok Jantima, Kulisara Toedprisan, Teerapataravee Suppasinsiriwattana, Wikanda Phaphan
66-87
PDF
Comparison of the structural properties of a-C:H films prepared by pulsed and continuous RF
Wanwisa Butcharee, Artit Chingsungnoen, Ukit Rittihong, Sarayut Tunmee
88-103
PDF
Comparison of general cyanoacrylate and sirchie cyanoacrylate for latent fingerprint on non-porous surfaces by cyanosafe fuming chamber with Airsafe controller
Pratthana Phanthong, Pairoa Praihirunkit, Suchada Jirasirisuk, Sunisa Aobaom
104-117
PDF
Effect of vacuum and relaxation times on the quality of rice fortified with herbal plant extracts by vacuum impregnation technique
Hathaitip Rongkom, Katekan Dajanta, Utaiwan Chattong, Songpan Sungsub
118-136
PDF
Effect of soybean preparation methods on physicochemical and sensory properties of soy milk and effect of drying temperatures and maltodextrin concentrations on quality of spray-dried soy milk powder
Suthida Akkarachaneeyakorn, Sirikul Nititanatorn, Sirikorn Likhitwanichakul
137-153
PDF
Academic Articles
Monthly rainfall amount forecasting of Buriram province by transfer function method.
Jenjira Mongkolmuang, Sasithon Pitsapol, Chalermwut Comemuang
154-166
PDF
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