Published: 2020-04-02

Original Research

Phytoplankton-Water Quality Relationship in Water Bodies in the Mekong Delta, Vietnam

Giao Thanh Nguyen, Huynh Thi Hong Nhien

1-12

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Comparative Global Warming Potential as Environment Protection Criteria of Production Systems: A Case Study of Philippine Chicken Meat Sector

Ma. Theresa M. Espino, Luzvisminda M. Bellotindos Bellotindos

13-26

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Perception and Behavioral Changes of Thai Youths Towards the Plastic Bag Charging Program

Sujitra Vassanadumrongdee, Dawisa Hoontrakool, Danny Marks

27-45

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Health Risk Assessment of Pesticide Residues in Vegetables from River Basin Area

Supawat Chaikasem, Veerapas Na Roi-et

46-61

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Sustainable Floating Vegetation Linking Cultural Identity of the Intha Farmers Responding to Deforestation on Upland Catchment

Saint, James Haft, Kallaya Suntornvongsagul

62-73

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Organic Matter, Solid and Pathogen Removals from Black Water in a Pilot-Scale Solar Septic Tank

Tatchai Pussayanavin, Thammarat Koottatep, Le My Dinh, Sopida Khamyai, Wattanapong Sangchun, Chongrak Polprasert

74-83

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Six Years Monitoring of the Promising Low Grain-Cd Accumulating Rice, RD15 Cultivar Grown on Cd-contaminated Paddy Soils

Anongnat sriprachote, Pornthiwa Kanyawongha, Nutcharee Boonplang, Naree Phanchindawan

84-93

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Trends in Thailand’s Extreme Temperature Indices during 1955-2018 and Their Relationship with Global Mean Temperature Change

Atsamon Limsakul

94-107

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