Antibacterial Activity and Solar UV-Protective Properties of Cotton Dyed with Natural Dye Compared with Commercial Yellow Robe
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Published:
May 7, 2019
Keywords:
Cotton Fabrics Antibacterial Activity UV Protective Properties
Main Article Content
Abstract
The objective of this research was dyeing of cotton fabrics using Turmeric, Jackfruit wood and Sappan wood as a natural dye with Potassium aluminium sulfate (KAl(SO4)2.12H2O) as mordant. The color fastness to washing, perspiration and water of the dyed samples was determined according to AATCC test methods. In this study the UV-protection properties were investigated on cotton fabrics. Transmittance measurements were used to calculate the ultraviolet protection factor. The chemical functional groups of the dyes were characterized by using Fourier Transform Infrared Spectroscopy. Antibacterial activity of this dyed cotton was confirmed by exposing the fabric to Staphylococcus aureus and Escherichia coli reduced the number of viable organisms by 94 and 97 %. Cotton fabric dyed with turmeric, jackfruit wood and sappan wood had a yellow color look, like a yellow robe. Our results revealed that color fastness to washing, perspiration and water was fair to good level. The UV protection characteristics were also very good protection due to these extract composition of polyphenolic and tannin found in turmeric, Jack fruit wood and sappan
wood. These extracts contained polyphenolic and tannin. Therefore, it was suggested that these extracts have potential in producing functional dyes that could be imparted into the yellow robe dyeing natural colourant system.
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How to Cite
[1]
ศรีวิทยากูล ว., รุ่งโรจนารักษ์ ธ., ศรีมุณี ท., มะแซ ม., and ชูพูล ภ., “Antibacterial Activity and Solar UV-Protective Properties of Cotton Dyed with Natural Dye Compared with Commercial Yellow Robe”, RMUTI Journal, vol. 12, no. 1, pp. 27–41, May 2019.
Section
Research article
References
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[16] Ananth, S., Vivek, P., Saravana Kumar, G., and Murugakoothan, P. (2015). Performance of Caesalpinia sappan Heartwood Extract as Photo Sensitizer for Dye Sensitized Solar Cells. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. Vol. 137, pp. 345-350. DOI: 10.1016/j.saa.2014.08.083
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[20] Jothi, D. (2008). Extraction of Natural Dyes from African Marigold Flower (Tageteserecta L.) for Textile Coloration. Autex Research Journal. Vol. 8, No. 2, pp. 49-53
[21] Moiz, A., Ahmed, M. A., Kausar, N., Ahmed, K., and Sohail, M. (2010). Study the Effect of Metal Ion on Wool Fabric Dyeing with Tea as Natural Dye. Journal of Saudi Chemical Society. Vol. 14, Issue 1, pp. 69-76. DOI: 10.1016/j.jscs.2009.12.011
[22] Ruipérez, F., Mujika, J. I., Ugalde, J. M., Exley, C., and Lopez, X. (2012). Pro-Oxidant Activity of Aluminum: Promoting the Fenton Reaction by Reducing Fe (III) to Fe (II). Journal of Inorganic Biochemistry. Vol. 117, pp. 118-123
[23] Ghaheh, F. S., Mortazavi, S. M., Alihosseini, F., Fassihi, A., Nateri, A. S., and Abedi, D. (2014). Assessment of Antibacterial Activity of Wool Fabrics Dyed with Natural Dyes. Journal of Cleaner Production. Vol. 72, pp. 139-145. DOI: 10.1016/j.jclepro.2014.02.050
[24] Rohman, A., Sudjadi, D., Ramadhani, D., and Nugroho, A. (2015). Analysis of Curcumin in Curcuma longa and Curcuma xanthorriza using FTIR Spectroscopy and Chemometrics. Research Journal of Medicinal Plant. Vol. 9, pp. 179-186. DOI: 10.3923/rjmp.2015.179.186
[25] Safie, N. E., Ludin, N. A., Su’ait, M. S., Hamid, N. H., Sepeai, S., Ibrahim, M. A., and Teridi, M. A. M. (2015). Preliminary Study of Natural Pigments Photochemical Properties of Curcuma longa L. and Lawsonia inermis L. as TiO2 Photoelectrode Sensitizer. Malaysian Journal of Analytical Sciences. Vol. 19, Issue 6, pp. 1243-1249
[26] Khan, M. R., Omoloso, A. D., and Kihara, M. (2003). Antibacterial activity of Artocarpus heterophyllus. Fitoterapia. Vol. 74, Issue 5, pp. 501-505. DOI: 10.1016/S0367-326X(03)00120-5
[2] Grifoni, D., Bacci, L., Lonardo, S. D., Pinelli, P., Scardigli, A., Camilli, F., Sabatini, F., Zipoli, G., and Romani, A. (2014). UV Protective Properties of Cotton and Flax Fabrics Dyed with Multifunctional Plant Extracts. Dyes Pigments. Vol. 105, pp. 89-96. DOI: 10.1016/j.dyepig.2014.01.027
[3] Moiz, A., Ahmed, A., Kausar, N., Ahmed, K., and Sohail, M. (2010). Study the Effect of Metal Ion on Wool Fabric Dyeing with Tea as Natural Dye. Journal of Saudi Chemical Society. Vol. 14, Issue 1, pp. 69-76. DOI: 10.1016/j.jscs.2009.12.011
[4] Feng, X. X., Zhang, L. L., Chen, J. Y., and Zhang, J. C. (2006). New Insights Into Solar UV-Protective Properties of Natural Dye. Journal of Cleaner Production. Vol. 15, pp. 366-372. DOI: 10.1016/j.jclepro.2005.11.003
[5] Wafa, H., Imen, E., Nizar, M., and Farouk, M. (2014). Valorization of the Leaves of Fennel (Foeniculum vulgare) as Natural Dyes Fixed on Modified Cotton: A Dyeing Process Optimization Based on a Response Surface Methodology. Industrial Crops and Products. Vol. 52, pp. 588-596. DOI: 10.1016/j.indcrop.2013.11.019
[6] Bin, Z., Lu, W., Liangfei, L., and Martin, W. K. (2014). Natural Dye Extracted from Chinese Gall-the Application of Color and Antibacterial Activity to Wool Fabric. Journal of Cleaner Production. Vol. 80, pp. 204-210. DOI: 10.1016/j.jclepro.2014.05.100
[7] Fatemeh, S. G., Sayed, M. M., Farzaneh, A., Afshin, F., Ali, S. N., and Daryoush, A. (2014). Assessment of Antibacterial Activity of Wool Fabrics Dyed with Natural Dyes. Journal of Cleaner Production. Vol. 72, pp. 139-145. DOI: 10.1016/j.jclepro.2014.02.050
[8] Mari selvam, R., Ranjit Singh, A. J. A., and Kalirajan, K. (2012). Antifungal Activity of Different Natural Dyes Against Traditional Products Affected Fungal Pathogens. Asian Pacific Journal of Tropical Biomedicine. Vol. 2, Issue 3, pp. S1461-S1465. DOI: 10.1016/S2221-1691(12)60438-9
[9] Chee-Yuen, G. and Aishah, A. L. (2011). Antioxidant Parkia speciosa Pod Powder as Potential Functional Flour in Food Application. Physicochemical Properties’ Characterization. Food Hydrocolloids. Vol. 25, No. 5, pp. 1174-1180. DOI: 10.1016/j.foodhyd.2010.11.004
[10] Tian, F., Li, B., Ji, B. P., Zhang, G. Z., and Luo, Y. C. (2009). Identification and Structure-Activity Relationship of Gallotannins Separated from Chinese Gall. LWT-Food Science and Technology. Vol. 42, Issue 7, pp. 1289-1295. DOI: 10.1016/j.lwt.2009.03.004
[11] Septama, A. W. and Panichayupakaranant, P. (2017). Antibacterial Activity of Artocarpanone Isolated from Artocarpus Heterophyllus Heartwoods Against Diarrheal Pathogens and its Mechanism of Action on Membrane Permeability. Journal of Applied Pharmaceutical Science. Vol. 7, pp. 064-068. DOI: 10.7324/JAPS.2017.71109
[12] Manjeshwar, S. B., Arnadi, R. S., Raghavendra, H., Jerome, D., and Harshith, P. B. (2011). Phytochemistry, Nutritional and Pharmacological Properties of Artocarpus heterophyllus Lam (jackfruit): A Review. Food Research International. Vol. 44, No. 7, pp. 1800-1811. DOI: 10.1016/j.foodres.2011.02.035
[13] Zhang, J. Y., Wu, F. H., Qu, W., and Liang, J. Y. (2012). Two New Cassane Diterpenoids from the Seeds of Caesalpinia sappan Linn. Chinese Journal of Natural Medicines. Vol. 10, pp. 0218-0221
[14] Hai Xuan, N., Mai Thanh, T. N., Thy Anh, N., Nhi Thi, N., Dao Anh, T. P., Phuoc Ho, T., Trong Huu, P. N., Phu Hoang, D., Nhan Trung, N., Jun-ya, U., and Suresh, A. (2013). Cleistanthane Diterpenes from the Seed of Caesalpinia sappan and their Antiausterity Activity Against PANC-1 Human Pancreatic Cancer Cell Line. Fitoterapia. Vol. 91, pp. 148-153. DOI: 10.1016/j.fitote.2013.08.018
[15] Li-yang, T., Jian-ying, L., and Jian-ye, Z. (2013). Brazilein, a Compound Isolated from Caesalpinia sappan Linn., Induced Growth Inhibition in Breast Cancer Cells Via Involvement of GSK-3b/b-Catenin/cyclin D1 pathway. Chemico-Biological Interactions. Vol. 206, pp. 1-5
[16] Ananth, S., Vivek, P., Saravana Kumar, G., and Murugakoothan, P. (2015). Performance of Caesalpinia sappan Heartwood Extract as Photo Sensitizer for Dye Sensitized Solar Cells. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. Vol. 137, pp. 345-350. DOI: 10.1016/j.saa.2014.08.083
[17] Kan, C. W. (2014). A Study on Ultraviolet Protection of 100% Cotton Knitted Fabric: Effect of Fabric Parameters. The Scientific World Journal. Vol. 2014. pp. 1-10. DOI: 10.1155/2014/506049
[18] Bamfield, P. and Hutchings, M. G. (2010). Chromic Phenomena: Technological Applications of Colour Chemistry. Royal Society of Chemistry.
[19] Räisänen, R., Nousiainen, P., and Hynninen, P. H. (2002). Dermorubin and 5-Chlorodermorubin Natural Anthraquinone Carboxylic Acids as Dyes for Wool. Textile Research Journal. Vol. 72, Issue 11, pp. 973-976. DOI: 10.1177/004051750207201107
[20] Jothi, D. (2008). Extraction of Natural Dyes from African Marigold Flower (Tageteserecta L.) for Textile Coloration. Autex Research Journal. Vol. 8, No. 2, pp. 49-53
[21] Moiz, A., Ahmed, M. A., Kausar, N., Ahmed, K., and Sohail, M. (2010). Study the Effect of Metal Ion on Wool Fabric Dyeing with Tea as Natural Dye. Journal of Saudi Chemical Society. Vol. 14, Issue 1, pp. 69-76. DOI: 10.1016/j.jscs.2009.12.011
[22] Ruipérez, F., Mujika, J. I., Ugalde, J. M., Exley, C., and Lopez, X. (2012). Pro-Oxidant Activity of Aluminum: Promoting the Fenton Reaction by Reducing Fe (III) to Fe (II). Journal of Inorganic Biochemistry. Vol. 117, pp. 118-123
[23] Ghaheh, F. S., Mortazavi, S. M., Alihosseini, F., Fassihi, A., Nateri, A. S., and Abedi, D. (2014). Assessment of Antibacterial Activity of Wool Fabrics Dyed with Natural Dyes. Journal of Cleaner Production. Vol. 72, pp. 139-145. DOI: 10.1016/j.jclepro.2014.02.050
[24] Rohman, A., Sudjadi, D., Ramadhani, D., and Nugroho, A. (2015). Analysis of Curcumin in Curcuma longa and Curcuma xanthorriza using FTIR Spectroscopy and Chemometrics. Research Journal of Medicinal Plant. Vol. 9, pp. 179-186. DOI: 10.3923/rjmp.2015.179.186
[25] Safie, N. E., Ludin, N. A., Su’ait, M. S., Hamid, N. H., Sepeai, S., Ibrahim, M. A., and Teridi, M. A. M. (2015). Preliminary Study of Natural Pigments Photochemical Properties of Curcuma longa L. and Lawsonia inermis L. as TiO2 Photoelectrode Sensitizer. Malaysian Journal of Analytical Sciences. Vol. 19, Issue 6, pp. 1243-1249
[26] Khan, M. R., Omoloso, A. D., and Kihara, M. (2003). Antibacterial activity of Artocarpus heterophyllus. Fitoterapia. Vol. 74, Issue 5, pp. 501-505. DOI: 10.1016/S0367-326X(03)00120-5