1.
JANDARUANG J, preecharram S. Determination of biochemical compositions and antioxidant activities of Hom Mali 105 rice. Cre.Sci. [Internet]. 2020 Jan. 1 [cited 2024 Apr. 26];12(1):146-54. Available from: https://ph01.tci-thaijo.org/index.php/snru_journal/article/view/199720