SEEKHAW, P.; CHUABOONMEE, R.; SURAYOT, P.; CHADPAN, S.; THURNKUL, N. Evaluation of Phytochemical Screening, Antioxidant and Antimicrobial Activities from Ethanolic Extracts of the Flacourtia indica (Burm.f.) Merr. Fruits. Journal of Applied Research on Science and Technology (JARST), [S. l.], v. 19, n. 1, p. 124–136, 2020. DOI: 10.14456/rj-rmutt.2020.12. Disponível em: https://ph01.tci-thaijo.org/index.php/rmutt-journal/article/view/240461. Acesso em: 30 apr. 2024.