Khongla, C. ., Musika, S. ., Ranok, A. ., Kupradit, C. . and Mangkalanan, S. . (2019) “Changes in Antioxidant Activity and Angiotensin I-Converting Enzyme Inhibition of Plaa-som During Fermentation”, Research on Modern science and Utilizing Technological Innovation Journal (RMUTI Journal), 13(2), pp. 127–144. Available at: https://ph01.tci-thaijo.org/index.php/rmutijo/article/view/184274 (Accessed: 9 May 2024).