มะโนแสน บ. .-.; กันทะขู้ จ. Effects of Binders on Ma-khaen (Zanthoxylum limonella Alston) Bouillon Cube Qualities. Research on Modern science and Utilizing Technological Innovation Journal (RMUTI Journal), [S. l.], v. 13, n. 1, p. 144–152, 2019. Disponível em: https://ph01.tci-thaijo.org/index.php/rmutijo/article/view/192461. Acesso em: 28 apr. 2024.