KHONGPET, W.; SANGHKAWISU, P. .; MAKERD, W. .; NAMJAN, M. PHYTOCHEMICAL SCREENING, TOTAL PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITY OF CURCUMA PUTII MAKNOI & JENJITT. EXTRACTS. Life Sciences and Environment Journal, [S. l.], v. 24, n. 1, p. 14–25, 2023. DOI: 10.14456/lsej.2023.2. Disponível em: https://ph01.tci-thaijo.org/index.php/psru/article/view/249347. Acesso em: 6 may. 2024.