THARAWETCHARAK, P. .; BAOBUANGOEN, . J.; SRISON, . P. .; PORNSING, C. .; ANURATTANANON, C. .; THONGLIM, . T. . The Evaluation of the Machinery Characteristics Requirement for the Food Processing and Pharmaceutical Industries Using Quality Function Deployment Technique. Naresuan University Engineering Journal, Phitsanulok, Thailand, v. 14, n. 2, p. 49–66, 2019. Disponível em: https://ph01.tci-thaijo.org/index.php/nuej/article/view/195132. Acesso em: 29 apr. 2024.