หอมเขียว ช. ., บุญช่วยแทน ว. and ชีววุฒิพงศ์ ว. . . (2020) “Effect of Palmyra Fruit Fiber and Tapioca Starch Contents on Properties of Non-Toxic Fiberboard”, Engineering and Technology Horizons , 33(3), pp. 39–46. Available at: https://ph01.tci-thaijo.org/index.php/lej/article/view/241372 (Accessed: 19 May 2024).