1.
Lasunon P, Sengkhamparn N. Fuzzy analytical modeling for sensory evaluation of water meal (Wolffia arrhiza (L.) Wimm.) - Rice cracker. Eng Appl Sci Res [Internet]. 2016 Nov. 2 [cited 2024 May 17];43:291-3. Available from: https://ph01.tci-thaijo.org/index.php/easr/article/view/70216