Lasunon, Patareeya, and Nipaporn Sengkhamparn. “Fuzzy analytical modeling for sensory evaluation of water meal (Wolffia arrhiza (L.) Wimm.) - Rice cracker”. Engineering and Applied Science Research 43 (November 2, 2016): 291–293. accessed September 23, 2026. https://ph01.tci-thaijo.org/index.php/easr/article/view/70216.