Janthawong, Y., Wattanutchariya, W. and Tippayawong, K. (2016) “Application of value stream mapping for analysis and performance improvement of black glutinous rice supply chain”, Engineering and Applied Science Research, 43, pp. 334–337. Available at: https://ph01.tci-thaijo.org/index.php/easr/article/view/70243 (Accessed: 17 May 2024).