TAENGSOPHA, P.; JUNYUSEN, T.; MOOLKAEW, P.; JUNYUSEN, P. Comparative effects of prebiotic addition on the physicochemical and microstructural properties of spray-dried yogurt powder. Engineering and Applied Science Research, [S. l.], v. 50, n. 6, p. 657–663, 2023. Disponível em: https://ph01.tci-thaijo.org/index.php/easr/article/view/253482. Acesso em: 20 may. 2024.