Sutin, S., C. Changtam, K. Sopitthummakhun, S. Homvisasevongsa, S. Meesin, and C. Sardsaengjun. “Antioxidant Activity, Total Phenolic Content and Chromatographic Fingerprints of the Herbal Extracts of Baihu Xiantan”. KKU Science Journal, vol. 54, no. 1, Dec. 2025, pp. 34-53, doi:10.14456/kkuscij.2026.4.