ศรีมูล ร.; สันติมาลัย ส. Extraction of anthocyanin from Black plum (Syzygium cumini Skeels) using pulsed-electric field assisted. KKU Science Journal, [S. l.], v. 46, n. 4, p. 800–811, 2018. Disponível em: https://ph01.tci-thaijo.org/index.php/KKUSciJ/article/view/249958. Acesso em: 18 sep. 2026.