พระเมือง ส. Moisture diffusivity and energy consumption in palm oil fruit drying. KKU Science Journal, [S. l.], v. 45, n. 4, p. 896–903, 2017. Disponível em: https://ph01.tci-thaijo.org/index.php/KKUSciJ/article/view/249788. Acesso em: 26 aug. 2026.